Uruguay dashboard

The following statistics are from the last 5 full calendar years: 2020-2024

Publications

Publications about Uruguay

Title	Type	Publisher	Date Sort ascending	Journal
Down (my) Memory Lane: Has Economic Analysis Impacted CAP Reforms?	article		01 May 2023	EuroChoices

Publications co-authored with institutions in Uruguay

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Title	Type	Publisher	Date Sort ascending	Journal
Emerging Themes and Future Directions of Multi-Sector Nexus Research and Implementation	article		11 August 2022	Frontiers in Environmental Science
Achieving global biodiversity goals by 2050 requires urgent and integrated actions	article		17 June 2022	One Earth
Deep Seabed Mining: A Note on Some Potentials and Risks to the Sustainable Mineral Extraction from the Oceans	article	MDPI	12 May 2021	Journal of Marine Science and Engineering

Projects

257

Projects related to Uruguay

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Name	Start	End Sort ascending	Abbreviation	Classification
Food, Agriculture, Biodiversity, Land-Use, and Energy (FABLE) FOLU 2.0 (Amendment 003)	2023	2023	FABLE_FOLU2.0-A3	Global
Norway's support to CIAM Work	2022	2023	CIAM 2022 Norway	Global
Constraining uncertainty of multi decadal climate projections	2019	2023	CONSTRAIN	Global
SHAPE: Sustainable development pathways achieving Human well-being while safeguarding the climate And Planet Earth	2019	2023	SHAPE	Global
ALternative Pathways toward Sustainable development and climate stabilization (ALPS) Project	2022	2023	ALPS-13	Global
Analysis and Economic Modeling and Clean Air Act Issues	2022	2023	EPA CCD FC 2020-2023 (Option Y2)	Global
Exploring National and Global Actions to reduce Greenhouse gas Emissions	2019	2023	ENGAGE	Global
Earth and Human Systems Modelling Intercomparison Project	2023	2023	EHSMIP	Global
Open ENergy TRANsition ANalyses for a low-Carbon Economy	2019	2023	OpenENTRANCE	Global
Complex Urban Systems for Sustainability and Health	2018	2023	CUSSH	Global

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Engagement

Number of times participants from Uruguay joined IIASA events

IIASA staff visits to Uruguay

People

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Focus

27 June 2024

Exploring plant-based food alternatives to advance global sustainability

Shifting diets could yield major improvements for climate and biodiversity. IIASA researchers found that replacing half of all main meat and milk products with plant-based alternatives by 2050 can reduce agriculture and land userelated greenhouse gas (GHG) emissions by 31% and halt the degradation of forests and natural land.