Uruguay dashboard

The following statistics are from the last 5 full calendar years: 2020-2024

Publications

Publications about Uruguay

Title	Type	Publisher	Date Sort ascending	Journal
Down (my) Memory Lane: Has Economic Analysis Impacted CAP Reforms?	article		01 May 2023	EuroChoices

Publications co-authored with institutions in Uruguay

View list

Download CSV

Title	Type	Publisher	Date Sort ascending	Journal
Emerging Themes and Future Directions of Multi-Sector Nexus Research and Implementation	article		11 August 2022	Frontiers in Environmental Science
Achieving global biodiversity goals by 2050 requires urgent and integrated actions	article		17 June 2022	One Earth
Deep Seabed Mining: A Note on Some Potentials and Risks to the Sustainable Mineral Extraction from the Oceans	article	MDPI	12 May 2021	Journal of Marine Science and Engineering

Projects

257

Projects related to Uruguay

View list

Download CSV

Name	Start	End Sort ascending	Abbreviation	Classification
Management for resilience of multifunctionality in European forests in the era of bioeconomy	2019	2022	MultiForest	Global
Climate change and commodity futures market	2020	2022	CROPF	Global
City Air Remote Emission Sensing	2019	2022	CARES	Global
Towards a robust and comprehensive greenhouse gas verification system	2018	2022	VERIFY	Global
Non-CO2 JRC: Non-CO2 Greenhouse Gas emissions and emission reduction potentials associated	2021	2022	Non-CO2 JRC	Global
World Cover (Phase 2)	2020	2022	WorldCover ph.2	Global
Analysis and Economic Modeling and Clean Air Act Issues	2021	2022	EPA CCD FC 2020-2023 (Option Y1)	Global
Systematic assessment of monitoring air pollutants not covered under Directives 2004/107/EC an 2008/50/EC	2022	2022	SR15	Global
Medium Complexity Earth System Risk Management	2019	2022	ERM	Global
Earth Commission Modeling Working Group - Phase 3	2022	2022	ECMG Phase 3	Global

Engagement

Number of times participants from Uruguay joined IIASA events

IIASA staff visits to Uruguay

People

Download PDF

Focus

27 June 2024

Exploring plant-based food alternatives to advance global sustainability

Shifting diets could yield major improvements for climate and biodiversity. IIASA researchers found that replacing half of all main meat and milk products with plant-based alternatives by 2050 can reduce agriculture and land userelated greenhouse gas (GHG) emissions by 31% and halt the degradation of forests and natural land.