Uruguay dashboard

The following statistics are from the last 5 full calendar years: 2020-2024

Publications

Publications about Uruguay

Title	Type	Publisher	Date Sort ascending	Journal
Down (my) Memory Lane: Has Economic Analysis Impacted CAP Reforms?	article		01 May 2023	EuroChoices

Publications co-authored with institutions in Uruguay

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Title	Type	Publisher	Date Sort ascending	Journal
Emerging Themes and Future Directions of Multi-Sector Nexus Research and Implementation	article		11 August 2022	Frontiers in Environmental Science
Achieving global biodiversity goals by 2050 requires urgent and integrated actions	article		17 June 2022	One Earth
Deep Seabed Mining: A Note on Some Potentials and Risks to the Sustainable Mineral Extraction from the Oceans	article	MDPI	12 May 2021	Journal of Marine Science and Engineering

Projects

257

Projects related to Uruguay

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Name	Start	End Sort ascending	Abbreviation	Classification
World Cover (Phase 1)	2019	2020	WorldCover	Global
GROW Observatory	2016	2019	GROW	Global
ALternative Pathways toward Sustainable development and climate stabilization (ALPS) Project	2018	2019	ALPS-9	Global
AgCLIM50 III: Challenges of Global Agriculture in a Climate Change context - Focus on Extreme Events	2019	2019	AgCLIM50 III	Global
Driving European Policy toward a low-carbon economy. Model Based Assessment of short-term and long-term impacts on environment, technology, economy an	2016	2019	MEDEAS	Global
Historical and future contraction rates of energy industries under climate policies.	2017	2019	CONTRACTION	Global
ICAO_CLIMA: Modelling induced land use change from aviation biofuels	2018	2019	ICAO_CLIMA	Global
Copernicus Global Land Operations 2	2017	2019	C-GLOPS 2	Global
FERRERO Fellowship: Funding for YSSPers (1 per year for 10 years)	2016	2019	Ferrero fellow	Global
Metrics, Models and Foresight for Sustainable Food and Nutrition Security in the EU Agro-Food Sector	2015	2019	SUSFANS	Global

Engagement

Number of times participants from Uruguay joined IIASA events

IIASA staff visits to Uruguay

People

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Focus

27 June 2024

Exploring plant-based food alternatives to advance global sustainability

Shifting diets could yield major improvements for climate and biodiversity. IIASA researchers found that replacing half of all main meat and milk products with plant-based alternatives by 2050 can reduce agriculture and land userelated greenhouse gas (GHG) emissions by 31% and halt the degradation of forests and natural land.