03 October 2025
The 2025 EAT-Lancet Commission released its Report on Healthy, Sustainable, and Just Food Systems, presenting the most comprehensive global scientific evaluation of food systems to date. IIASA researchers Marta Kozicka, Sören Lindner, and Fernando Orduña-Cabrera, and IIASA Program Director Petr Havlik were among the coauthors. The analysis outlines a pathway to health, equity, and a liveable planet.