Bolivia (Plurinational State of) dashboard

The following statistics are from the last 5 full calendar years: 2020-2024

Publications

Publications about Bolivia (Plurinational State of)

Title	Type	Publisher	Date Sort ascending	Journal
Drought impact in the Bolivian Altiplano agriculture associated with the El Niño–Southern Oscillation using satellite imagery data	article	European Geosciences Union (EGU) ; Copernicus	15 March 2021	Natural Hazards and Earth System Sciences Discussions

Publications co-authored with institutions in Bolivia (Plurinational State of)

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Title	Type	Publisher	Date Sort ascending	Journal
Climatic controls of decomposition drive the global biogeography of forest-tree symbioses	article	Nature Publishing Group	15 May 2019	Nature

Projects

258

Projects related to Bolivia (Plurinational State of)

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Name	Start	End Sort ascending	Abbreviation	Classification
Modelling, projecting and tracking emissions reduction pathways	2023	2026	RE-CONNECT	Global
ESA ITT Global Crop Mapping at Field Scale	2020	2026	WorldCereal	Global
Inventive forecasting tools for adapting water quality management to a new climate	2021	2026	inventWater	Global
Multi-scale modelling of interactions between climate change, air quality, and inequalities (Phase 2)	2023	2026	Rutgers2Texas	Global
Co-produced transformative knowledge to accelerate change for biodiversity	2022	2025	RAINFOREST	Global
Global Pasture and Livestock Monitoring	2022	2025	GPLM	Global
Machine-learning crop meta-models for climate adaptation	2023	2025	MACROS	Global
Multi-hazard and risk informed system for Enhanced local and regional Disaster risk management	2022	2025	MEDiate	Global
A Gathering place to cO-design and co-cReate Adaptation	2023	2025	AGORA	Global
Natural Ecosystems & Forest Management	2023	2025	NEFM	Global

Engagement

Number of times visitors from Bolivia (Plurinational State of) came to IIASA

People

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Men

YSSPers from Bolivia (Plurinational State of)

Women
Men

Total number of alumni from Bolivia (Plurinational State of)

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Focus

27 June 2024

Exploring plant-based food alternatives to advance global sustainability

Shifting diets could yield major improvements for climate and biodiversity. IIASA researchers found that replacing half of all main meat and milk products with plant-based alternatives by 2050 can reduce agriculture and land userelated greenhouse gas (GHG) emissions by 31% and halt the degradation of forests and natural land.