The following statistics are from the last 5 full calendar years: 2021-2025
Publications
0
Publications by IIASA researchers from Cabo Verde
Projects
254
Projects related to Cabo Verde
| Name | Start | End Sort ascending | Abbreviation | Classification |
|---|---|---|---|---|
| Food, Agriculture, Biodiversity, Land-Use, and Energy (FABLE) FOLU 2.0 (Amendment 003) | 2023 | 2023 | FABLE_FOLU2.0-A3 | Global |
| Norway's support to CIAM Work | 2022 | 2023 | CIAM 2022 Norway | Global |
| Complex Urban Systems for Sustainability and Health | 2018 | 2023 | CUSSH | Global |
| Sectoral pathway comparison tool | 2023 | 2023 | UNEP-Sector Explorer | Global |
| Advancing the state-of-the-art for continuous land monitoring | 2021 | 2023 | RapidAI4EO | Global |
| The Picture Pile Platform | 2021 | 2023 | PPP | Global |
| Analysis and Economic Modeling and Clean Air Act Issues | 2022 | 2023 | EPA CCD FC 2020-2023 (Option Y2) | Global |
| Modelling of LULUCF emissions and sinks, and of related mitigation options for EU Member States, associated with a POTEnCIA decarbonisation scenario | 2022 | 2023 | POTEnCIA | Global |
| Sciency-policy Interface in Support of Resource Efficiency: The International Resource Panel | 2022 | 2023 | IRP_assessment | Global |
| HDR-AGENCY: Background Paper for the 2023 Human Development Report | 2023 | 2023 | HDR-AGENCY | Global |
Pagination
0
Projects sponsored by funders from Cabo Verde
Engagement
1
IIASA staff visits to Cabo Verde
People
News
18 May 2026
African Human Capital Data Sheet 2026
The African Human Capital Data Sheet 2026: Past Trends, Skills, and Future Pathways presents new evidence on population trends by level of education, skills, and demographic transitions across the African continent.
Focus
Annual Report 2023
Exploring plant-based food alternatives to advance global sustainability
Shifting diets could yield major improvements for climate and biodiversity. IIASA researchers found that replacing half of all main meat and milk products with plant-based alternatives by 2050 can reduce agriculture and land userelated greenhouse gas (GHG) emissions by 31% and halt the degradation of forests and natural land.