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News
08 April 2024
Reducing production and consumption growth in high-income countries: is it good for tackling climate change?
A new study led by Jarmo Kikstra, a research scholar in the IIASA Energy, Climate, and Environment Program, explores whether reducing production and consumption growth could make a significant contribution to resolving the climate crisis.
24 January 2023
How has the COVID-19 pandemic affected immigration?
New research finds a high variation between how pandemic mitigation measures affected immigration to different destination countries, from a slight increase to huge reductions.
Events
Sydney, Australia / Virtual
IIASA at AFAC21, Australasia's emergency management conference & exhibition.
In person and online, Brisbane, Australia
Sustainability Research and Innovation Congress 2021
Focus
27 June 2024
Farming more seaweed to be food, feed, and fuel
A team of researchers investigated whether seaweed offers a sustainable alternative to land-based agricultural expansion to meet the world’s growing need for food and materials.
07 December 2020
From pasture to plate: can beef be produced sustainably?
Being mindful of biodiversity loss and environmental impact can disrupt the beef industry globally, here’s how.